In 100 g (Grams) of Seeds, cottonseed kernels, roasted (glandless) there is 0 mg of Cholesterol.

cup tablespoon teaspoon liter (l) millilitre (ml) grams (g) kilograms (kg) 100 grams (g) ounce pound

Seeds, cottonseed kernels, roasted (glandless)

Seeds, cottonseed kernels, roasted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed kernels, roasted (glandless) are listed below.

Water	4.65 g	4.65	g	4.65%
Energy (calorie)	506 kcal	506	kcal
Energy (joule)	2117 kJ	2117	kJ
Protein	32.59 g	32.59	g	32.59%
Total lipid (fat)	36.29 g	36.29	g	36.29%
Ash	4.58 g	4.58	g	4.58%
Carbohydrate, by difference	21.9 g	21.9	g	21.9%
Fiber, total dietary	5.5 g	5.5	g	5.5%
Calcium, Ca	100 mg	100	mg	0.1%
Iron, Fe	5.4 mg	5.4	mg	0.01%
Magnesium, Mg	440 mg	440	mg	0.44%
Phosphorus, P	800 mg	800	mg	0.8%
Potassium, K	1350 mg	1350	mg	1.35%
Sodium, Na	25 mg	25	mg	0.02%
Zinc, Zn	6 mg	6	mg	0.01%
Copper, Cu	1.2 mg	1.2	mg
Manganese, Mn	2.181 mg	2.181	mg
Vitamin C, total ascorbic acid	9 mg	9	mg	0.01%
Thiamin	0.75 mg	0.75	mg
Riboflavin	0.255 mg	0.255	mg
Niacin	3 mg	3	mg
Pantothenic acid	0.456 mg	0.456	mg
Vitamin B-6	0.782 mg	0.782	mg
Folate, total	233 µg	233	µg
Folic acid	0 µg	0	µg
Folate, food	233 µg	233	µg
Folate, DFE	233 µg	233	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	22 µg	22	µg
Retinol	0 µg	0	µg
Vitamin A, IU	442 IU	442	IU
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	9.699 g	9.699	g	9.70%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.341 g	0.341	g	0.34%
16:0 hexadecanoic, palmitic fatty acid	8.433 g	8.433	g	8.43%
18:0 octadecanoic, stearic fatty acid	0.853 g	0.853	g	0.85%
Fatty acids, total monounsaturated	6.919 g	6.919	g	6.92%
16:1 undifferentiated, hexadecenoic, palmitoleic	0.256 g	0.256	g	0.26%
18:1 undifferentiated	6.612 g	6.612	g	6.61%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	18.068 g	18.068	g	18.07%
18:2 undifferentiated	17.865 g	17.865	g	17.86%
18:3 undifferentiated, octadecatrienoic, linolenic	0.069 g	0.069	g	0.07%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.492 g	0.492	g	0.49%
Threonine	1.205 g	1.205	g	1.20%
Isoleucine	1.174 g	1.174	g	1.17%
Leucine	2.226 g	2.226	g	2.23%
Lysine	1.654 g	1.654	g	1.65%
Methionine	0.529 g	0.529	g	0.53%
Cystine	0.855 g	0.855	g	0.86%
Phenylalanine	2.029 g	2.029	g	2.03%
Tyrosine	1.174 g	1.174	g	1.17%
Valine	1.672 g	1.672	g	1.67%
Arginine	4.402 g	4.402	g	4.40%
Histidine	1.027 g	1.027	g	1.03%
Alanine	1.512 g	1.512	g	1.51%
Aspartic acid	3.547 g	3.547	g	3.55%
Glutamic acid	8.158 g	8.158	g	8.16%
Glycine	1.58 g	1.58	g	1.58%
Proline	1.389 g	1.389	g	1.39%
Serine	1.629 g	1.629	g	1.63%
Alcohol, ethyl	0 g	0	g

Nutrients in Seeds, cottonseed kernels, roasted (glandless)